Mark • January 16, 2017This place is so good! Definitely recommend the oxtail. Also good were fried pork and the spinach with beef dish.
Amaury J. • April 25, 2018I freaking love this place! I don’t know why it took me so long to check it out. Went on a Monday and there was a chill crowd, Jazz, open mic, great Cuban sandwich and cheap beers.
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