Suggestions for Seafood Restaurant near Condesa, Mexico City

Eric • July 18, 2015You order at the deep-fryer, then eat, then pay. The tacos pescado, camarón, and the chile relleno (fried pepper) with marlin are all very good.

Chris L. • September 1, 2018Mediterranean/Italian - grilled prawns, black rice w/ squid, burrata and chorizo pizza, fried soft shell crab, free cumin flatbread, amazing ice cream (fig leaf and celery). Don't need reservations.

Denise K. • September 19, 2017The restaurant offers not only an amazing food, but an excellent service too. We are the pulpo, crabs tartare and fish and they were delicious. Water and bread are courtesy.

Alfredo Q. • February 23, 2019Tostadas de atún... uuuuffff que delicia

Daniela R. • July 22, 2018Las tortas de milanesa son la sensación del lugar. Los mojitos están buenísimos y a veces hay promociones del 2x1.

Alex C. • August 13, 2013Deliciosas enchiladas de camaron al pipian

Gustavo L. • August 14, 2013Tuna roll ó Almond Roll

Kelsey✨ • March 15, 2020Delicious mezcal and cocktails, order the ceviche to start

Daniel S. • August 7, 2014Sealed tuna is amazing

Alex T. • February 20, 2010You must try the fried fish tacos! Absolutely great!

Seema I. • March 6, 2015Meal deal is awesome- great grilled salmon.

Max W. • October 23, 2016New restaurant with new kitchen. Ideas are great, execution is not. There were shells in the crab cakes. The steak was well cooked but lacking some flavor.

Charlotte M. • September 1, 2013Very disapointed! Tacos de cochinita were extremely oily, the Fish tostada tasted of vinegar and the rest was less than average. Won't Go back.

Obie F. • January 20, 2018Good quality Sashimi, much better than what you usually get in Mexico. It was served on a very fancy iced plate. We suggested that Sashimi tastes much better at room temperature.