Jacqueline H. • November 4, 2013Jumbo size mimosas , away from the busier part of downtown, and great atmosphere with live music during brunch!
Ariana V. • August 15, 2018Get the red snapper lightly blackened - it’s fantastic! Served with Anson Mills cheese grits and okra. The octopus entree was some of the most tender octopus I’ve had. Really delicious!
Elizabeth K. • April 26, 2012Remember, it's a deli, not just a sit down restaurant! Great to go sandwiches and their dijon chicken salad is awesome.
Laurence R. • March 18, 2015Excellent southern food with a fancy twist and pristine presentation. Would recommend the pecan crusted flute and fried oysters.
💫Coco • May 7, 2019We bought our 3 pups to sit in the outdoor patio area, which worked out perfect. Staff was very friendly. We only had a snack of pretzel bites, which was good. Overall atmosphere was wonderful.
Chris S. • November 2, 2014Amazing food and atmosphere! Edward gave us the best service too, which really added to the experience! I will definitely be returning!
Vic D. • September 8, 2010If you're going to buy lunch, get the Tavern Club!
Siri A. • April 17, 2017Very friendly staff. Blackened fish sandwich and dolce are very good. G-Carmel Pinot Noir recommended!
Carrie M. • August 4, 2019Great outdoor spot to enjoy the lake view and people watch! We love the Mediterranean combo plate.
S T. • April 6, 2015Athena is a Greek salad. Add lemon pepper chicken, chickpeas and artichokes = awesome.
Natalia O. • October 18, 2018Quick service and the drinks and food were really good. Recommend the zingers and the watermelon margarita pitcher!
Lisa S. • April 20, 2018Nice rooftop balcony and good happy hour deals. They’ve got some interesting tacos too.
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