Magdalena A. • December 31, 2015Paleta de rompope con conejito muy rica, sin duda regreso a probar más sabores :)
Ina L. • March 25, 2016Gluten free ice cream chains that offer rich flavors and friendly portions! Recommend
Thomas T. • February 22, 2016Very good typical Mexican breakfast - bread with "nata" hot chocolate - excellent!!
Carlos C. • March 25, 2019Amazing!!! My favorites are Paseo por Roma and La Moza
Cintain 昆. • May 12, 2017Unbeatable hot chocolate and pastries made locally. White concha con nata FTW! Always go for escamoles when they are in season.
Sarah F. • October 12, 2014Great ice-cream made in-house. So many awesome flavours - Try coco and mente.
Chris M. • November 22, 2022You really can't go wrong. Some of the best laminated dough (croissants) ever. I liked the cinnamon buns and the donuts more. For a less busy location go to the one on Puebla
Jenni P. • January 24, 2015We took the tasting menu and it was definitely worth the money: 560 pesos for a huge amount of delicious dishes. I recommend the tasting menu with meat as it was much better than the shrimp.
Carlos P. • October 3, 2013Excelente sabor y calidad! Cantidades pequeñas y el vino muy bueno y precio. Un poco caro la comida pero vale la pena! El mejor sabor libanés! El café y postres también. Woooow!!!
Chris M. • November 22, 2022You really can't go wrong. Some of the best laminated dough (croissants) ever. I liked the cinnamon buns and the donuts more. Less busy (and smaller) than the original.
Gabriel Adrián P. • May 26, 2023De los 5 platillos, los 5 excelentes! Y la atención suprema. Muy recomendable.
Ol F. • November 3, 2017Excellent dishes & delicious primavera. Lunch time is very busy. Think for reservation.
Aditi • November 23, 2018Campechanos was my favorite (and I tried 6). The tortilla soup is incredible as well!
Isaac E. Q. • February 16, 2016Food for dates, desserts and attention are excellent. A modern twist on Mexican classics
Heather B. • September 14, 2014The molcajete great and the bread amazing. Also the pan de elote
Kandu T. • December 6, 2018An old hacienda in Polanco with gardens that has very good food. It's a great place for lunch and dinner. On weekends they serve breakfast and the hot chocolate is a delight. Also, very good service.
Kandu T. • December 6, 2018The ice creams are handmade with very good flavor and with natural ingredients. A very good option for those who love ice cream. There are people waiting, but the line moves fast and it's worth it.
Ocram A. • October 30, 2014V. .............
Jessica B. • September 30, 2017The Ferrero is the best. So creamy and delicious! One of my fav spots for icecream pops! 😍
Michael T. • February 17, 2018Cozy, warm, bright, quiet and delicious. A charming gem in the neighborhood!
Diana P. • August 6, 2016Pizza en horno de leña, delgadita, crujiente y muy rica. La cerveza es Minerva. Buena selección musical y buena atención. Ingredientes de primera.
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