Alexis T. • October 12, 2013Le meilleur boucher !! Limousine Earl Philippe, Lard de Colonatta, le reve !
angelica d. • July 4, 2017Variety of good vines, really delicious food (even for vegetarians) (: we ate grand potato, a kind of mozzarella and cheese plate. Satisfied with every bite!
denny m. • August 22, 2014Ordered 3 course menu, quiche entree was OK, but main course fish curry was disaster, dry as hell, and crazy salty, ordered grill chicken also too salty, service also rather rude
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