Suggestions for Italian Restaurant near Mexico City

Max W. • September 3, 2016Chicken Parmesan was simply divine. Make sure to get pasta with it. Ravioli was awesome as well, a real fine vodka sauce. Gelato dessert was meh. Great wine selection.

Ricardo M. • October 8, 2014A new concept, fast service and great flavor, try the pastas em the pizzas.

Martial B. • June 24, 2016Very busy, trendy place. Great starters (octopus , ceviche). The mains were uninteresting, ordinary (baby chicken, steamed sole). Special mention for the dessert (mango/strawberry lasagna: divine !).

Patrick J. • September 16, 2017Penne with artichoke, a must!

Jaime Z. • June 11, 2016The Scampi pasta is amazing

Lukas K. • August 29, 2016Hard time to decide? Take the pasta combo, mind-blowing, all 3 are perfect!

Luka O. • October 16, 2016I had the pesto pasta and it was so fresh and delicious. The service and atmosphere was great, definitely coming back here again :)

Fernanda S. • November 5, 2017Great place for italian food, great italian wines, pasta, truffles... but it can be a little expensive

John • October 22, 2016Very little place, so you better make a reservation, must try Verdure Miste, any carpaccio (all of them are awesome), and Linguine Pirata!

Amber N. • May 21, 2016Great service and great food all pastas are home made and super fresh salads

David S. • November 21, 2016Excellent lasagna.

Jay N. • January 21, 2019Loved the pasta with spinach and mozzarella. Super delicious . The pesto one was super bad though and also wouldn’t recommend buratta

Arminda M. • October 30, 2019Pastas, pizzas and salads are really good. The best way to go is sharing so everyone gets to try a bit of everything.

Alberto T. • November 29, 2016Excellent thin crust brick-oven pizzas! You have to try the Burrata salad, best mozzarella in town

Stefano R. • April 14Best pasta in Mexico City. Expanded restaurant allows for more seating. Choose outside or inside. All selections are fresh and flavourful.

Carlos R. • March 30, 2018The place is nice, calmly, comfortable and cosy. But food is another world. The pasta we ordered was quite dry, the pizza flavourless, the stake was perfectly cooked and the wine was ok.

Ricardo N. • July 21, 2016Great food, homemade pasta and gnocchi, fresh Octopus, great cocktails

Max W. • March 28, 2017Spaghetti meatballs, balsamic octopus, risotto balls. Loved this restaurant, extremely understated and just great food.

Merve G. • December 22, 2018Pizza is amazing!! Staff is very helpful! Gracias amigos!

Angie P. • June 19, 2013Get the ribeye or salmon ravioli...amazing home made pasta even for not being huge fan of pasta

Laura W. • October 28, 2015Very good cheese pizza.