Irvan P. • February 21, 2017My favourite Ayam Penyet, Empak Suwir & Tahu Telor.. Traditional Indonesian cuisines with a touch of fiery spices or Sambel.. Till next time then!
Yoshua R. • January 9, 2021Good place to have Sudanese Culiner. Ikan gurame pesmol and ikan gurame asam manis is my favorite menu. Try to taste it.
Echa Sii C. • November 9, 2016Enak buat nongkrOng
Bayu Weda S. • February 28, 2016The duck should be perfect if it is fried a bit longer. The sambal is outstanding. Love it.
Naomi A. • December 10, 2015I love padang food, even if so many new Padang restaurants but still their 'Sayur Singkong Santan', Gulai Ayam, Kering Tempe Teri Kacang, Dendeng Balado and Sambal Goreng Ati Ampela are the best :-)
Ampunghuang P. • August 17, 2010Simple everyday food. Cocok buat yang males mikir mo makan apa. Enak kok
A H. • July 9, 2018Tempat nongkrong baru di cipete yg cozy abis, ditemani makanan khas aceh yg citarasanya lain krn sangat familiar di mulut, semua makanan-nya layak dicoba harga sesuai dgn kualitas/kuantitas#KulinerJKT
Haris B. • December 25, 2013Trying the western food
OREO • July 23, 2017Sikattttt👍🤑😜tambahin garem yaa biar maknyuss.Enak yg kecil2 isian 20 glundung alias 1.5 porsi biar puass
Widjayanti M. • August 23, 2015Love the concept. What i like here is variaty of rices, it is good on its own. I can just have nasi teri+kerupuk; well... i picked up other dishes just to avoid looking cheap, dont really need it
boim k. • March 22, 2010Tempat makan yang enak..., n yang biasa makan disana dari berbagai etnic... Murah, meriah dan pemandangannya enak juga..byk bule-bule.. hehehe
Venoth • November 30, 2018Excellent Sambal Merah. So good that it's good to have on its own with white rice.
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