Pocket S. • January 17, 2016Very greasy Chinese food but that's just the way it is. Service super slow during lunchtime.
Shawn L. • November 16, 2013The fragrance of the salt fish, tender chicken meat and Chinese sausages mixed dark soya sauce and rice in a clay pot create a mouthwatering dish. 30min of waiting time is worth
MAC • October 23, 2022Not everything is worth its price. If you're here for the first time, I recommend you try the lobster paofan (possibly 4 to share), abalone cheese beehoon, tuckshop rice and 5pc chicken wings. Tasty!
Yannoush L. • March 25, 2017Really good. Highly recommend the ma po tofu and monkey head mushroom based dishes
Matteo P. • January 1Amazing and super original tea place. Book a workshop with the tea master for the best experience.
Xiu Ping L. • March 12, 2013The food is fantastic especially the oyster Mee sua! I'll be back for more!
Jess T. • May 10, 2016Delicious Soft Food: Yam Cake +Chee Cheong Fun with fragrant sesame sauce & generous portion of chilli & sweet sauce @$2. This version is softer & more appetizing than usual ones found at coffee shops
Alf T. • August 17, 2011Succulent chicken, cooked to tender perfection. The secret is in the sauce. Rich, caramel notes, complimenting the fresh meat. Ask for the hor fun for a change from rice or noodles.
Edmund B. • February 18, 2016The line is formed before the stall opens! Amazing chicken, amazing roast meats! Loved everything here!
allison k. • February 18, 2015Homemade tofu, hot and sour soup were fantastic. minced pork noodles - noodles great, sauce just ok. Xlb not great.
Shan. XC • November 10, 2012Yummy food: must try guo tie, red bean pancake, hot and sour soup. Juicy steam dumpling and noodle is not as good
Jessie K. • May 26, 2012nice dim sum & the BEST 流沙包 we've tasted !
Ah Leong S. • May 18, 2013The ikan billis or deep fried anchovies are delicious.
Riann G. • July 10, 2021Great place for dinner! Love the spicy Sichuan crispy chicken, signature roast duck and hot and sour soup. All good and spicy! Love the service too!
kisacake • November 4, 2015Newly renovated since September 2015. Yong tau foo place by day (10am-3pm) and Asian fusion tapas bar after 3pm. Quite strange to pick and eat YTF at a hipster joint, but the food is still good.
Song • January 7, 2018$5 for this set meal. Chicken is nice, but also worth mentioning are their smooth tofu and tasty chilli!
Bianca L. • June 14, 2011Closed on Sunday. Business hours 3pm - 9pm. Self service please.
Cinta M. • April 3, 2018Original hainanese chicken rise! It is a must! Although the place is little and looks basic, food are tasty. I also recommend crispy pumpkin dish. Delicious soup for free. Service is excellent
Ting • March 23, 2017Pretty good steamed song fish head in a sweet sour bean sauce. Fish was very fresh and perfectly steamed. Only thing is it's slightly too sweet for me. Oyster egg omelette is good too. Will be back.
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