Marie L. • May 30, 2023Filet mignon cooked to perfection and excellent sides, order the steamed broccoli. Decor and music are a mood.
Christopher F. • December 20, 2014A great place to have a good meal or to stop for a drink. We love the bar area!!!! Very traditional venue.
Paul G. • February 26, 2016Good food, loved the surf and turf burger. Solid beer and cocktail selection!
Bobby K. • March 2, 2016Incredible cocktails, arranged on the menu from lighter to more robust. All the food was superb, with the squid as a standout.
Kirstjen L. • May 31, 2015Went for brunch today. The croissant is the best I've ever had in Chicago. All the pastries were sublime. Kudos to the pastry chef!
Max M. • August 23, 2015Great beer selection. The $2 slider deal was great. Get the cookie sundae.
Claudia P. • July 7, 2013Excellent and nice craft brew selection. If you sit by the new partition, you might have to get your server's attention.
Lucille F. • May 22, 2015Healthy & delicious dining option with very democratic prices. Good service too.
Abdullah A. • June 22, 2019We have tried the chicken enchiladas and the frooty French toast.. everything was good, and the atmosphere and service were awesome...highly recommend
Jess W. • August 21, 2019Inexpensive, great service, and amaaaaazing food! I recommend the Catfish nuggets and pancakes!
Bianca • August 3, 2019Old school jazz bar, great atmosphere, fantastic food - try the oysters and the roasted bone marrow. One of the best places in town
Mike S. • August 3, 2015Gorgeous space, extremely laid back, with amazing cocktails by Paul McGee. Great approachable but thoughtful menu.
Luiza B. • June 3, 2012The corned beef hash is much better than other breakfast places we have been too.
Evelyn L. • July 28, 2013The lobster deviled eggs and eggs florentine are great. Check out the Benedict of the day too!
Elizabeth G. • March 17, 2017Must order the artichokes! Wokout bowl and California salad is very yummy!
Anthony Z. • June 9, 2011Yes we know the ribs are amazing. Get the potato skins appetizer and the bread pudding desert to complete this awesomeness.
Jules T. • June 10, 2014Bar and grill is first con first served. As a couple of Japanese, it was perfect just ordering the sea food latter, artichokes, grilled tomatoes and clam chowder. Dessert was humongous and yummy!
Tana B. • December 4, 2015You must try the burger - it is no frills but amazing. If you need something lighter, the chopped salad is fab. Also beer flights!
Vicki R. • March 15, 2020Great service, loved the Fork and Knife salad. And don’t miss the guacamole with sweet potato chips—amazing!
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