Mafe S. • August 3, 2017Such a fancy restaurant! I recommend the cordero a d the l'entrecote. For dessert you have to get the nutella soufflé
Mafe S. • August 3, 2017Absolutely loved this place! We came here twice during our visit. Everything is so fresh. I recommend the chicken and the caramelized onion with cheeses empanadas. For dessert their arequipe croissant
Andrés M. M. • September 27, 2011Los helados, siempre los mejores! La atención en este sitio ha sido especialmente buena.
Claudia G. • December 6, 2018Exquisite Italian food with a traditional taste! Great for dinner; friendly staff, you can't leave without trying the cocktails menu... That would be the dessert to create a perfect night!
Claudia G. • December 6, 2018If you have a sweet tooth this place will be your favourite! Their ice cream is handmade and the combinations are amazing. Love the ginger honey ice cream or bitter guava (weird yet divine flavour).
Andrea N. • July 27, 2013The Tiramisù gets a passing grade. It tastes like one but it not made with mascarpone cheese and italian coffee made with a moka pot. It is however one of the "best" I have had in Colombia.
Cristian G. • April 11, 2015Postres deliciosos... Increíble. Lastima que no haya ni wifi ni tomas eléctricas.
Luiz E. • September 10, 2014Great atmosphere and good options for dinner. 48hr Ossobuco (that actually doesn't take two days to be served) is pretty good. Pannacota and limoncello for dessert.
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