Kane T. • May 26, 2021Steak sandwich, turkey sandwich were so good, bread is amazing as are the pastries
Alexandre M. • September 5, 2021A classic (and formal) restaurant with impeccable service and very good food. Thumbs up for the trout, roasted chicken, pork belly and the tartar. I would jump the appetizers (nothing special).
Hillbilly W. • August 5, 2017The coffee the gelato the breakfast !!!! Everything!!! Oh and don't forget the caramels!!!
Carl O. • March 2, 2011The pork tenderloin is fabulous. Add the gritts. You won't be sorry.
Jodi M. • September 25, 2019The Elderflower Mimosa was tasty, the Southern Benedict was delicious, and the Pork Belly Hash is worth coming back for!
Karli F. • September 9, 2016EVERYTHING is good! If you're new to Thai food like I was, the fried rice and chicken satay are a safe and DELICIOUS option.
Grey R. • December 18, 2013Every single thing on this menus is good. But get the Gouda burger. You won't regret it.
John C. • January 13, 2016I really enjoyed the coffee stout they had on draft. For dinner I had the Kermit's Sandwich. It was nothing short of amazing. The Texas Caviar is addictive. I'm craving it right now!
Emily P. • October 18, 2013the Tamales with Coleslaw were fantastic! And yes, I was skeptical about mixing coleslaw & tamales but it was DELICIOUS!
Lalain D. • May 28, 2012A must-visit when we come to Chattanooga. Eating chicken, ribs, and corn on the cob out on the patio is just about perfection!
Kendall J. • March 16, 2019Very unique and original. First time visiting this restaurant. We were able to park directly outside. Loved the fact that the calories were posted on the menus. Great way to start off your morning.
TheNonPerfectMom.com S. • August 19, 2017Chicken egg and cheese biscuits are the best. The coffee milkshake is pretty good too!
Wayne C. • August 25, 2015Great beers on tap. Super friendly and knowledgeable folks. Good prices on growlers. My go to place for beer.
Antonio E. • September 17, 2013This is such of cool spot. True home cooking. Nice service and delicious food.
Marcelle C. • January 5, 2014The best is gyro salad and pita onions is on point. Good eating before the fast
Grace K. • August 29, 2017Vanilla yogurt, toffee, strawberries and hazelnuts is my go to
Morgan B. • May 15, 2013Small plate portions, so grab a friend and share a few of them. Maybe one of the best scallops I've EVER had. And all the cocktails are deeeelish!
Vincent G. • January 6, 2019You can never go wrong with the fried chicken. Catfish is also superb. Hot tamales are fabulous! And for someone who's not into them, the chicken livers are tasty!
Kallie H. • August 29, 2015try the homemade waffle cones!! they make them fresh everyday and the chocolate peanut butter ice cream is delicious
Dylan M. • February 8, 2018Best falafel in the tri state area, and you're guaranteed to love literally anything else you get here!
Gerardo C. • September 5, 2019Loves the sushi, I had the California crunchy roll and some Dr Pepper. There’s paid parking around back.
Antonio E. • September 25, 2013The patio is very chilled. The menu is basic and well executed. My favorite, the macaroni and cheese, is definitely a must.
Cathy C. • April 27, 2014Brisket was amazing. Didn't care for the slaw. Okra was the best I've ever had!! Green beans were yummy.
Amy R. • January 13, 2013Call in advance for a table...especially on the weekends! Place gets busy and you have to wait 45mins+. Other than that, great service, delicious food!
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