Sam W. • January 22, 2015Everything is good. Vegetarian friendly. Good wine selection and $3 Car Bombs during happy hour.
brad f. • January 13, 2016The specials are always recommended. The Sangria is amazing and their pizza, whoa!
Heidy P. • May 27, 2018Amazing food and service! My puppy loves their treats
Christina A. • May 21, 2013Great service. .food is amazing. I got the Hayawana burger..
Chris E. • March 12, 2016Food is great and drinks are good. Service can be spotty. Ambiance is the best. I love this place.
Chris G. • December 26, 2012Great hangout place, I'm glad they expanded. Love their royal with cheese.
Andy F. • June 26, 2016Good for groups and a nice place to hang with friends. Try the IPA, cheese curds, and buffalo fried cauliflower!
Ben H. • November 21, 2012Friendly waitstaff, excellent bartenders and good food. I have never been disappointed here.
William T. • July 15, 2013Try the torta. The bread is phenomenal!
Robert C. • March 3, 2018Beers - really fine brews. Creative. Flavorful. Changed often. Nice modern facility. Come often.
Dave C. • March 7, 2013The pork belly pastrami was outstanding! With Brussels Sprouts sauerkraut, mustard, and spaetzle
Marisa M. • March 16, 2013Pretzels and fondue is crazy delicious
Bradley P. • April 30, 2011Great wings and veggie tray!! Try the white pizza for dinner!
Alicia K. • April 19, 2013Fois gras with barbequed eel - to die for! Duck confit meatballs - wow!
Flávia D. • August 7, 2014The traditional Philly cheesesteak is very good! The seasoned waffle fries are pretty greasy, but good!
Russell N. • May 13, 2017The atmosphere is delightfully quaint, the staff is genuinely pleasant and very friendly, and the menu is extraordinarily eclectic. And we can not forget about the food... which is positively divine!
Roy S. • July 5, 2014The RB&C is consistently awesome--if you love horseradish challenges. Cash money also pretty cool. Can't wait for it to cool down, with Old Rasputin on tap!
Chelsea S. • February 10, 2014Burgers are great! Add the mushrooms and blue cheese! Bartender was pleasant and very helpful. Will definitely be coming back!
Arianna T. • January 18, 2017Great staff. Great cocktails. I would definitely recommend stopping here for a pint and some food.
Robin Z. • December 24, 2016Sooooooo good!!! Can't go wrong. We've had ahi poke, 36 hour short ribs and duck. Loved the service, food and drinks. Great place
Cup C. • November 10, 2013They have happy hour on saturdays!!! These are the best pretzels I've ever had in my life, super soft and fresh.
Nate • February 22, 2020Great service and amazing food. Prices are anywhere from $10 and up. WORTH IT!
Simi F. • January 16, 2015Great food, even better cocktails and desserts. I love that they're open till 2am and the super convenient Vig Rig.
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