Noura M. • October 17, 2016food and service were excellent. We has a very nice chef's special risotto and pizza 👍
Kin Hoe L. • June 27, 2017Excellent hand made pizza with many choices of flavours. The draft beer was good too. The restaurant closes at 7pm and only take away is available thereafter.
Arlene F. • May 18, 2017Known for pappardelle in duck ragu, fragrant saffron pasta tossed with zucchini flowers and cream, and meat-based mains like rolled, stuffed pork. Heavily frequented by locals, reservations necessary
Jake L. • September 21, 2017Get the pasta sampler (assaggio primi) and let the chef decide, then the filet with balsamic. Molto bene 😋
MizoOo A. • September 30, 2022One of the best Italian restaurants. Don’t miss their lasagne, so delicious. The beef options are tasty as well . Highly recommended . Don’t miss it 👌🏻
Esra U. • April 21, 2014Spaghetti allo scoglio and melanzane alla parmigiana highly recommended along with Chianti Rufina 🍷
Julio D. • July 4, 2017Nice dishes, great place for having lunch. Prices are on the average, approximately 10 per person. Fresh pastas are great
Select Italy @4SQ • October 27, 2011Try the ravioli verdi alla casalinga (spinach ravioli in tomato sauce), risotto ai funghi (rice with porcini mushrooms) and the delicious entrecote di manzo arlecchino, delicious!
Yelena • September 22, 2019Elevated gastronomic experience in an intimate setting. Alessio’s fam has been running a trattoria next door for 155 yrs — he knows what’s up. Tasting menus, wine pairings or a la carte. All delish.
CaliGirl S. • January 14, 2015Locals recommended this place and it was beoynd our expectations!!! Locals are coming here what means that food is just great: pecorino, pizza fritta & prosciutto crudo yummy
Michiel d. • September 20, 2015Little pricey, but you get what you pay for. The paninis are fantastic, The buffalo mozzarella is the real deal. Try the Chinotto, a very tasty local soda.
Xx X. • December 10, 2017The lampredotto here is brilliant. Get it spicy (which in the real world is tame!) and with green sauce. Skip the bollito, you're here for the real florentine treats.
Constance D. • December 30, 2017The amount of food may look rather small but the pastas are very filling! I took truffled gnocchis with blue cheese and gorgonzola and it was very good! My friends had the tiramisu and they enjoyed it
Cris G. • April 30, 2018Although the service is not great, food is very good. I tasted the ribollita soup, excellent! And also a perfect tiramisu.
Hava • September 7, 2015Torta delal nonna ,panna cotta , tiramisu are bessst 👍👍👍
Ostap M. • October 4, 2016Delicious truffle risotto and wild boar with beans. Big portions and nice atmosphere.
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