Perette G. • April 29, 2016Pollo Asado burrito was incredibly good. Chicken very tender. I'll be back!:-)
Christine H. • June 4, 2016Oysters on half shell, lobster roll, clam chowder fries. Bloody Mary spicy & clammy, comes with a shrimp & oyster. 🍟🐟🍤
Mark B. • August 13, 2022Outstanding Steakhouse in Little Italy. Highly recommend it if you’re looking for a great meal with white glove service.Upstairs seating includes outdoors with great views.Steaks cooked to perfection.
Genesis G. • December 18, 2017Incredible vegetarian food and service. Absolutely recommend the beet risotto and the cheesecake was absolutely delicious (and I don’t even like cheesecake!)
Grant A. • May 3, 2016Did it tapas style with the Brussel sprouts app., cauliflower app., polenta board, risotto, cherry tomatoes and burrata...everything was fantastic!
Arthur M. • August 9, 2012Spectacular food and view, enjoy fine dining in this Legendary San Diego restaurant.
Odile R. • March 23, 2021We discovered it in Portland, enjoy it in Abbot Kinney Venice and in the past Fillmore and Hayes Valley San Francisco . You can’t miss the chocolate gooey brownie 🍫 and the strawberry 🍓 one
Dave E. • August 8, 2013Try the Mare Breakfast - Salmon, fresh mozzarella, zucchini, greens, eggs, potatoes & Italian bread. Yum.
Cathy S. • August 27, 2015Great atmosphere, food and cocktails. Live piano in the bar area during happy hour.
Justin G. • April 4, 2018Fresh, creative sushi options, sake flights/cocktails and friendly staff. Dim, candlelit atmosphere and enclosed back patio.
Marlena M. • August 30, 2010Mmm chocolate and cheese board is sooo good ... Their chewy chocolaty deliciousness is to die for
Kyle M. • December 16, 2017A weird little place with interesting food and great drinks. Stumbled upon this place by accident and it was well worth it.
Ricardo H. • November 3, 2016Great coffee. Free drip when you buy a bag of coffee. My recommendation: a cortado, to fully experience its flavor.
Steven Y. • September 7, 2013There will be lines for lunch but it moves fast - get the pork tacos and chorizo con huevo; really good and won't break the bank
Anton S. • January 27, 2017Get the steak and carrot salad. Charred bitter greens with red onions topped with steak and chimichurri. Roasted carrots release a bit of sweetness and farro adds chewiness
Justin G. • April 4, 2018Warning: you may become addicted to this creatively-inspired menu including fried and grilled chicken sandwiches, house-made toppings, extensive craft beer selection and fun, outdoor ambiance. 🐔
Tori R. • September 20, 2016I got the Happy Vegan Salad and it was delicious. But beware - it's also HIGHLY caloric. Like, 900 calories for the whole salad! Boo to that
Eater • January 6, 2014Queenstown is a New Zealand-inspired spot with thoroughly San Diegan priorities: patios, burgers and Sunday brunch. The design of this repurposed house ensures that every seat has great-looking views.
Billie Bourgeois - Pacific Sotheby's International • November 13, 2011New York Strip butterflied was fabulous! Actually everything was wonderful (Caesar Salad, Five Onion Soup, chocolate cake with ice cream)!
Bob B. • February 16, 2011Fresh home made pasta sauces available in the deli fridge. Healthier and tastier than any mass processed sauce you would buy at a supermarket.
Eric R. • April 28, 2013Cheese is my arch enemy, but there tapioca cheese (gluten & dairy free) Is phenomenal!!!
Meah B. • August 5, 2015The whiskey selection here is top notch. Even the beer selection is impressive. Great place to unwind at the end of Comic Con.
Mike W. • September 13, 2013You cannot go wrong at this place. It's like going to Italy for the night for dinner and the cost for each dish is under $15. Best Italian in the city.
Elise K. • December 2, 2016Everything is incredible; from the food to the service. Highlights were the squid link linguini and the deviled eggs. You can't go wrong here.
Chris M. • December 22, 2019The best craft beer in San Diego. All the styles. Dog and kid friendly. Patient and friendly staff.
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