pohty • May 10, 2014The squid ink paella was SO. GOOD. And everything else we had was good as well - veal shank and this codfish tapas etc. Awesome food place!
Adrienne M. • January 28, 2017Delicious tapas! Great vegetarian options! Great cocktails. Different menu than @ Hong Kong St. Try the zucchini & pesto salad -- yum. Their patatas bravas is non-traditional and we didn't enjoy it.
Cheen T. • August 23, 2020Grilled octopus leg is so tasty it's one of the first tapas to finish. Smoky & well-spiced
David B. • October 7, 2015That's not an Spanish restaurant, it's a revisited tapas restaurant. Very good indeed and lovely Spanish wines
Adrienne M. • October 17, 2021Vegetarian brunch options on the set menu are delicious. Great value.
mo pleasure • November 23, 2014absolutely excellent tapas & equally superb service. suckling pig, seafood paella & asturia seafood stew were stars of our dinner. all our dishes were awesome & we were served lamb chops FoC! bravo
Cheen T. • July 6, 2019Can't go wrong with gambas (prawns) as a tapas choice. The ones here are plumped and soaked in flavourful (olive) oil
Johnathan K. • April 12, 2012Beautiful place with friendly staffs!!! Very delicious hit and cold tapas!!!! Come check it out cause it is full house every single day.
Tareq M. • February 27, 2016Modern and delicious tapas in a bar setting. Great service and enjoyed watching the chefs in action.
Chee Wai W. • February 7, 2018Excellent service and a decent range of tapas to choose from. Great for chilling out with a few friends and having their awesome sangria. The tapas were only so so though.
Vivek D. • July 29, 2013Awesome service. Great tapas and value for money wine. Get the high tables inside.
Liberis S. • December 2, 2011As a Spanish we are, we can say.. Bodega y Tapas is a great Spanish restaurant. The Spanish wine is awesome! Red Wine -- Vino Tinto
Khanh D. • July 6, 2013Amazing place with great tapas and decent paella. The Tortilla, the roasted chicken thighs, fried cheese.. All were fantastic.
Narissa A. • December 8, 2011Be sure to try the Paella Negra, beef cubes in garlic and olive and the mushrooms
Bond B. • July 14, 2013The Oxtail is yummy!!
Joyce K. • December 24, 2010Good food, pretty affordable tapas for Easties. $17 for a huge serving of paella enough to feed two. And CHURROS!
Carie H. • June 11, 2011Seafood paella a disappointment. Drinks and food overpriced. Spanish restaurant playing English music! I was expecting some Spanish Or Latino music
Anais L. • August 16, 2011Delicious tapas, succulent lamb chops, tantalizing tenderloin with mushrooms and nicely baked salted cod fish :)
Amber Z. • October 22, 2024Easy to have a seat and take a short break here
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