Suggestions for Dining and Drinking near Hong Kong

Cathy T. • September 27, 2017Book the duck in advance. Get the char siu. Get the egg plants too. SOOO GOOD

Ginevra V. • January 7, 2017I had at Winstons a single expresso on my last morning In HK. Very relaxing place, good music, cozy and originally decorated. Good coffe.

M W. • December 2, 2016Amazing drinks and great bartenders. Really great find though a little hidden.

Catsi C. • March 31, 2024The ambiance exudes warmth and sophistication. The attention to detail in incorporating vintage elements adds a unique touch to the overall experience, leaving a lasting impression.

Duke • November 10, 2014Whisky Bar with Japanese Food Pairings. Excellent Quality and very nice staff. Will come back - sometime

Sorin C. • December 23, 2017Simple, traditinal receipes. Fantastic pasta. The best tiaramisu in town. By far!

Lydia K. • September 26, 2017Tandoor chicken and the tandoor fish are must.

Foodtraveler_theworld • March 3, 2024Egg Tarts here is so special which are made of a sourdough croissant crust by Chef Grégoire Michaud from Four Seasons Hong Kong. Just for grab & go only. One box has 6 pieces. Yummy!

e_ting • September 21, 2011Love the bone-in steak for two - always perfectly cooked - don't miss the bones!

Alexander L. • January 27, 2020Great bar. Drinks are really well made & service is always polite and friendly. The seating could be comfier & the lights could be dimmer but it’s still probably the best cocktail experience in town.

Cynthia H. • April 28, 2013The flower pot is a must! Delicious, creative salad using the freshest of ingredients!

Stephen B. • October 30, 2020This restaurant is a rare triple-threat in HK, lovely service, great design, and delicious food.

Tricia B. • April 4, 2016Love this place! Favorite restaurant in HK! Must have the calamari, clams and sea bass.

Kay K. • July 27, 2016Absolutely love this place. $15 for Thai / Taiwanese beer on Monday's from 5-9 PM. Tuesday is wings night at $3 each! Definitely try the baby bao with coriander and braised pork.

Loriah P. • July 25, 2017The Salmon Teriyaki was hands-down the best salmon I've ever eaten. A+!

Bonnie W. • April 17, 2020Best croissants in HK! Personal favourites are their almond croissants, pain au chocolat, pretzels. Expect to queue for brunch.

Helmut U. • December 3, 2018Setting, athmosphere, great little dishes. Try everything. Have drink outside before you start dinner!

Geoff H. • February 1, 2020Best roti in HK. Curry and beef noodles were also very good

Michael B. • June 11, 2019We had a birthday dinner there. We had the Chefs Menu. Terrific food. Lots of different sharing plates. Fresh , interesting , something for everyone. Camille runs a very cosy establishment.

Vincent T. • May 12, 2023The bar snacks are top notch. Especially the burger and the fries

D & C. • November 10, 2017Favourite place in HK! Food was delicious and restaurant is fun!

Elaine S. • May 16, 2018Super cool bar w old school ping pong-inspired interior. Great place to go for gin-based drink lovers! Definitely try the pomada!!

Casey L. • October 25, 2018Great space to sit and have a coffee at and coffee is great. Also they sell all of Rivers JAPAN coffee cups, drippers etc.

Kathy M. • August 21, 2014Great cocktails! Signature drinks and twists on classics are all great. Try at least 2!

Tobias W. • September 11, 2019Really good soup dumplings and easy to access via the escalator. If it’s your first time, ask them and they will explain how to eat. I was very positively surprised and liked it a lot

Rajeev C. • January 10, 2015Curry fried rice with pork chop and a fried egg is great.

Jenya S. • June 25, 2016Atmospheric decor, panoramic views of Victoria Harbour and HK skyline - perfect setting for wonderfully delicious cuisine. Suckling pig, roast duck, dim sum, set menu or a la cart...simply stunning

Food C. • August 11, 2014I love the filet mignon here. Remember to ask for extra butter for your steak!

Sunny W. • September 5, 2018Best flat white in town made with my favourite Allpress espresso! Staffs are very friendly and are always up for a good convo. Oh and don't forget to try their Espresso Martini, simply the best!

HaeAn S. • November 21, 2015Best food I've tried in HK!! I will come back again for this crunch&juicy roasted goose!!