Giuseppe S. • February 11, 2017Grande Bistrot. Piatti creativi e ben cucinati. Ottimi vini biodinamici
Adriaan M. • June 30, 2014Delicious! Try the veal tartare, the schiacciata di polpo, paccheri & cassatina.
Marina R. • January 18, 2011un must a Genova, un tuffo nel passato degli antichi sapori tipici. la sera chiude alle 19:30
Vinicio B. • November 19, 2016Ristorante veloce per il pranzo con una cura estrema, da veri professionisti, per la scelta della materia prima, la sera ricco di atmosfera. Ottima carne e tartufi a prezzi assolutamente abbordabili
Adam M. • June 11, 2019The testaroli are really good, and the tiramisu excellent. Not expensive and the service is fast.
Melis U. • September 22, 2015Best restaurant in Genoa! go for tiramisu in the end please! U wont regret !
Federico C. • October 22, 2011Il migliore Hanburger di Genova con pane e focaccia fatti in casa. Ottima scelta di birre artigianali.
Luisa M. • June 5, 2018Delicious, beautiful and kept the oven and restaurant going despite us arriving after closing hours ♥️
Little Scrapes • June 3, 2018Fantastic seasame seed encrusted seared tuna with rocket and tomatoes €14.😋🐟 Welcoming staff.
Vladimir B. • July 24, 2014Вкусная паста и светлое разливное пиво в стаканах warsteiner. Дружелюбный персонал. Карточки не принимают.
Polina K. • June 13, 2016Very good non touristic place. Tagliatelle with aubergine is excellent! Calamars are good but not perfect. But the atmosphere is the best
Eda T. • February 22, 2015Delicious and fair price and central location! Try the pesto pizza, it's the pizza with pesto sauce and their special pizza (zuena pizza) has anchovies in it, so order it with caution
Ed H. • July 30, 2015Delicious, simple pasta, fish and meat dishes. Everything on the menu was mouthwateringly good
Adrian K. • July 16, 2021Very tasty pasta. Ask the waiter for a recommendation and you won't regret!
Giovanni S. • October 2, 2020Awesome traditional Genoese restaurant. A safe choice for proper local food since ages ago.
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