Suggestions for Food and Beverage Retail near Capitol Hill, Seattle

Wendy O. • May 19, 2010Fantastic. Take-out coming soon. Great market atmosphere without having to find parking at Pike Place.

Terri N. • November 30, 2013Bert's always has a nice selection of flowers and seasonal plants

Colin B. • November 3, 2011Don't pay the ridiculous 50¢ debit card fee here. Bring cash or head around the corner to City Market.

Julia T. • August 27, 2011Great vegan choices at the deli, cheap herbs, spices, and teas in bulk.

Elizabeth B. • June 30, 2011They have the best gluten-free selection that I have found!

Rebekah W. • March 21, 2015Beautiful kitchenware, great cookbooks, and delicious foods curated by local food photographer and shop owner Jim Henkens.

Kelli H. • July 6, 2013Ask for suggestions, Zach is great at helping you find the perfect choice - with humor and flair!

Felicity M. • April 18, 2017This place is amazing. The guys are super knowledgeable and a great place to grab appetisers for meat platter etc.

Toby L. • May 11, 2015Knowledgeable staff and lots of hard to find alcohol can finally be found!

Rebecca B. • March 20, 2014The produce prices are per bunch, not by weight. So far, my experience has been that this is a great deal!

Amir B. • June 2, 2016The americano con crema tasted great. Make sure to try the ham and gruyère croissant as well.

Kokoro J. • April 15, 2013Great people and a great store to have on the hill.

Siannfair • July 13, 2014Sno-Valley Mushrooms has gorgeous mushrooms, plus growing kits. Try the lion's mane. It's more bitter then most, but is good when dry sautéed with a little garlic and chili flake.

Mouni R. • July 1, 2015Abraham is a cool guy. Small and nice convenience store.

John L. • December 30, 2018Great wine selection, and some Greek beers too!

Tyler S. • September 16, 2016Great soda selection of eclectic beverages. The New York Seltzers are especially good with a slightly milder flavor and less sweetness than common soda.

Brandon M. • April 16, 2019come for the natural wine, stay for the amazing music

Christina W. • October 6, 2016fresh seafood, and it's where most of the good restaurants get theirs from. come for happy hour and get some oysters or geoduck!

Kate K. • December 2, 2012Their meals are hand-made using NW grass fed & finished meats, free range chicken and organic or sustainably grown produce w/o the use of added chemicals, preservatives or fillers :)

Vitamin Yi • July 7, 2016All the tap selection is local to the area... Plus the logo is phenomenal! Excellent staff as well.