Suggestions for American Restaurant near Candler Park, Atlanta

Wendy • October 27, 2012The pretzel is omnom delicious! The goat cheese flat bread is also a great option for an entree substitute if you want to save room for dessert.

Belmarie R. • January 26, 2014Great food! The Chili is a little spicy !

Kristin W. • February 23, 2014Sweet potato beignets are so good. Also try their roasted pork Verde, the tortilla with the prom with the veggies is perfect brunch material. But regular brunch items are worth a try too

Melina B. • January 16, 2015Loved trying this place. Service is fast & friendly and the food delicious! I enjoyed trying Ethiopian food. Will definitely be back- with friends.

Alena A. • February 2, 2014The food here is awesome! Love the omelets but during the off hours the ribs rock.

- bigSOFTY - • October 25, 2012Pizzas and appetizers are spectacular spectacular ... Please stop by for karaoke on Halloween :):):). SoFTY

Felicia H. • September 21, 2013Smoked wings r a must! 👍👍👍

Laurissa • April 15, 2016The salmon chips are a MUST. And the brisket is DELICIOUS—so tender.

Adam L. • December 27, 2010The spinach & sausage meatloaf is delicious and perfectly sized. Not too heavy for lunch.

Noemi R. • January 19, 2018Crispy corned beef egg rolls , spicy Korean pork cheek buns and the blistered shishito peppers and all the beers are good .... Julio Delgado another home run ! 👏🏾👏🏾👏🏾

Deanna L. • February 27, 2012Ropa vieja appetizer is sublime. It's the reason I keep coming back!

Mike V. • October 20, 2014Their best non-classic cocktail is Fire on the Hill. Slightly smokey, with heat and sweetness from the red pepper syrup.

Juan G. • January 27, 2013Understated and underrated. Great tap selection, menu is solid. Try the brussel sprouts, kale and poutine.

Pearl B. • October 4, 2014The menu changed recently. It seems to have kept the best around (buffalo-jerk wings) and added a lot of different options for sliders, which you can mix & match. The only downside is no more tacos!

Renee D. • August 22, 2014Mussel toast is great, so is calamari. Pork loin is awesome.

Clintyn N. • July 17, 2015I'm a huge burger fan, but I could not pass up their 10 oz. prime rib cheese steak! Phenomenal! Well worth the price, and the bbq white sauce that comes with the bbq fries is stellar, very unique!

Jason J. • July 10, 2022Salmon Tartine was A1!! Foie Gras was good but probably came from Trader Joe’s. Overall a surprisingly pleasant brunch experience!

FitnessProATL • July 6, 2010All great: hummus, earl dog, earl burger, pulled pork sandwich, irish nachosNot great: bbq chicken

Brett R. • March 19, 2017Awesome brunch menu, the bananas fosters french toast is out of this world. Great beer selection on tap and in bottles as well.

Susan M. • April 30, 2010Nachos are big enough for two to share and be full at the end

Ashley T. • June 19, 2013Dinner on Monday and Tuesday 7-10pm by Jarrett Stieber with desserts by Ashley Thaxton. Hospitality by the Deli in the Candler Park market.

The Mrs. Hobbs 💍 • May 31, 2021The food was not good! 😖

Alicia T. • May 8, 2019Absolutely amazing 7-course tasting menu! A must try!