James D. • July 30, 2012Best Salmon I've had in AZ hands down. Great service, drinks & atmosphere. Love this place.
Andres Y. • July 6, 2014Lots of good vegan and/or gluten free options. Enjoyed making our own Arnold Palmer combinations from the fresh brewed iced teas and homemade lemonades.
Keith K. • December 15, 2012Albacore sliders with sweet potato hash and kale salad - fantastic!
Dana Marie K. • July 18, 2011Grilled artichoke is amazing the flavor is amazing! Try it!
Kendrick M. • December 22, 2017Amazing space right by the trail with a beautiful patio. Very dog and bike friendly.
Joseph G. • November 29, 2017Have to get the breakfast buzz and the California Club is delish!
Naomi S. • November 24, 2015Hands down one of the best restaurants in the valley. Great food. Great drinks. Great service. Great ambience.
Diane P. • March 10, 2020Crispy chicken tenders are great, crispy all around chicken made a special way, also served in the Cobb salad, yummy. The pineapple vodka cocktail was also delicious, good ice tea
Priscilla W. • March 14, 2016My friends and I had brunch here and I had the French toast. It is on the higher end so the portion was a bit small but tasty. The omelet that my friend had looked delicious, and a nicer portion too.
Maximum B. • August 28, 2019Had the chopped cheese (delicious with fresh ingredients) and fried pickles (perfectly breaded and portioned). Reasonable pricing too
Pepe C. • September 14, 2014The meat quiche is tasty, and the lavender crème brûlée is despicablie good.
Breanne S. • June 2, 2014Get the bibimbap bowl - absolutely delicious!
Diane P. • November 7, 2019Hamburger is great, ground fresh daily, order without onions if you dislike them. Burratta appetizer is a great starter for four people
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