Suggestions for Dining and Drinking near Cordova

Se7enthAngel • February 17, 2024The weather was warm for winter - about 27 degrees. Tuna Tataki was perfect for such day. Service : fast and friendly. Courtyard was filled with greens, so lovely. Reservations can be made online.

Arda C. • July 18, 2018Good food . Great people. Very friendly staff. Fair price.Highly recommend this place.

Vincent V. • April 16, 2019Simply the best experience I ever had in a restaurant. Service is beyond words, a real choreography. Food is delicious and surprising (18 courses!). We've stayed 4h there and it was a real journey.

ahmet • March 7, 2017Empanadas are amazing, and the Steak was more than I expected. A must-visit in Cordoba

Juanma • March 21, 2013best coffee and cocktails in town

Irene G. • November 23, 2014A bunch of stuff for vegetarians and a little for vegans. The drinks will be cheaper if you get there by bike :) very nice staff and small and cozy place.

Ann O. • May 12, 2021Authentic Spanish restaurant with a huge patio. And I even found vegan 🌱 option for me: fresh cabbage salad with fried garlic, fried eggplant and salmorejo. I recommend their verdejo wine💛

Bobb S. • October 8, 2011The best icecream not only of Córdoba, the best icecream of Andalucia!

Aria V. • April 28, 2019Very delicious fusion cocina! Try the duck rolls. Friendly staff, value for money although expensive

Elena M. • October 3, 2013La ensalada de langostino es maravillosa!

Mathieu M. • July 24, 2018Higher standing restaurant but totally worth it. Try the lemon drain as a dessert, incredible!

Michael S. • May 2, 2022The food was excellent. Great vegetarian options. Service was great as well.

Adam D. • October 17, 2016Friendly service, good hearty Spanish plates for a reasonable price

Coco C. • March 24, 2023Spacey place and nice atmosphere. Quick service and friendly staff. Homemade beer available. Oxtail and eggs with chorizo are tasty

Manuel C. • October 24, 2012Se come de P. M., todo muy bueno, excelentes vinos.

Susan N. • March 23, 2015Good service and good food. Staff can speak English (a bit). 👍Fried aubergines with honey is awesome!

Nacho �. • February 14, 2014El servicio es espectacular, increíblemente bueno, y la comida está muy bien. Para no perdérselo.

Noemí P. • May 3, 2018Great place with traditions. Don’t miss “Mazamorra con piñones ” and croquetas al puchero con “jamón serrano”. Half portions works great to taste dishes.

Alexandra E. • February 23, 2019The oxtail and pork cheek were very good. The house wine was also pretty good. Very friendly waiters

ibis • October 3, 2015This place is absolutely fantastic! We tasted more than 10 dishes and everything was good. Salmorejo is A MUST and to die for! Pata Negra Jamon was delicious and Rabo de Toro (oxtail) was excellent!

Vanessa L. • June 17, 2015Comida casera de gran calidad y en abundancia. El pez araña está muy bueno y el plato vale para comer dos. El precio es razonable aunque no para ir a menudo. Lo recomiendo si venís a Córdoba.

Inthehai • October 7, 2014The food was very nice. We can recommend the Swordfish and the Churrasco. If you like sweet stuff try the Leche frita.Very nice and professional waiters as well.

Rosa C. • February 27, 2015Recomiendo los super perritos. Buenísimos y baratos.

Lady Gel @. • April 13, 2014They have the closest draft beer to Brazilian chopps! The perfect match is to also go for a tosta de queso de cabra or de jamón! OMG! 😋

Ana M. • July 16, 2017The tapas and the wine was delicious! Truly recommend it if you come to Córdoba!

Shanshan L. • December 27, 2018breakfast great selection！

Janneke • October 9, 2016The menu looked great and very creative, and suitable (or adaptable) for vegans. Unfortunately did not eat here because they were booked full. Reservation recommended!

David H. • May 6, 2018Baby Eels with fried egg & potatoes !!

Ronni S. • February 7, 2015Great place if you want to try something a bit different. The menu is a bit more out there than your typical Cordobes restaurant. We tried the duck pancakes and the salmon, both were delicious.

Garry T. • December 12, 2015Seafood ravioli and ox tail. Rich but super tasty. Skip the pate!