Eater • February 7, 2014This new pizzeria from Giorgio Voglino serves classic Neapolitan pies, plus salads and pastas. The space has an industrial vibe, with communal tables and an open kitchen. And right now, it's BYOB.
Alex M. • July 26, 2015The best pizza in the neighborhood. Get the New Yorker. Reliably excellent delivery -- not available on Seamless, but worth calling in.
The Corcoran Group • April 11, 2011Consistently and overwhelmingly delicious pizza – nothing fancy, just good. Grab a slice or take home a large pie with pepperoni.
Michael G. • September 24, 2012great classic New York pizza spot. Chicken & Tomato slice is fantastic
marc k. • August 31, 2014Great NY style pizza. Obvious choice is the Sicilian or a grandma's pie and does skip the knots.
Diana S. • September 24, 2011The pizza is just good. and their specials are cheappp. Coco bread too!
Matthew L. • September 4, 2021This place is new, and really f*cking good. Great value. Fresh ingredients. Sauce is 🔥
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