Dennison L. • February 26, 2015Sushi was good and fresh. The chefs still put a dab of wasabi under the fish for their nigiri. Wasabi was fresh and grated, not the powdered stuff. Chefs are Japanese.
Vivian L. • February 18, 2019Great restaurant for friends get together. The aburi platter is really good but huge! The waitresses are friendly. The seafood salad was really good. I liked the mushroom bibimbap as well.
Melissa • December 19, 2015Get the tofu soup and bulgogi combo. It comes w rice and is very filling! Lots of vegetarian options here.
Roberta L. • October 23, 2014Spring rolls are great. Vermicelli noodle bowls are the perfect size. Kids shared a Vietnamese Crepe & it was just enough for the two of them.
Melissa • July 15, 2015Faves: beef noodle soup, ginger beef, wonton in garlic and chili sauce, and singing chicken.
Deborah • October 25, 2010If you don't want the buffet, the butter chicken and garlic naan bread are delicious.
Jun จุน M. • September 23, 2011Awesome Vietnamese Fare. Better but pricier than Pho Hoa. Worth it but is not open late. Damn it. 非常好吃的越南牛肉湯麵。
Daniel F. • June 2, 2015The 3 way sushi combo is huge!!! Fish quality was great, the Wild salmon tasted incredible :)
Crystal M. • May 18, 2013There Scallop Nigiri is the best in town! Delicious food, but just be prepare for slow services.
Kris F. • September 22, 2015Love the chashu ramen - but whatever you order make sure to add the twinkle (pork dumplings) or bomb (rice balls).
Rob C. • January 24, 2010Great food! Pho, noodle/rice dishes and sandwichs are excellent! Highly recommended!
Garnet • June 2, 2012Some of the greatest spring rolls and curries in Burnaby. I do the take out menu and find they are fast with great portion sizes.
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