Gina T. • February 15, 2013Crust is terrific and oven-fired baking makes it even better. Funghi and Picante are great non-meat options. Try the salads as a complement - beet salad is a solid standby.
Lauren W. • May 25, 2011Literally I like this pizza better than the pizza I had in Florence Italy. Valentinos=amazing.
Kerry R. • January 25, 2019The salads are amazing. Get a side salad as you wait for your pizza and you’ll be happy you did.
George L. • August 11, 2014Calzones, thin crust pepperoni, gourmet pizzas, gyros, cheesesteaks. All good here!
Rob K. • October 24, 2011Never had an issue with service here. Guyzones are always good! Slices are handy if you're on Coventry and want something quick.
Nicole G. • May 13, 2024No liquid license yet. Stop in 2 doors down and grab a bottle for dinner. (@Little Italy wines). They will cork/pour 🇮🇹🤝
Michael B. • March 21, 2011Thin crust with white sauce is where it's at
Michail S. • May 6, 2014Love the pizza here. I usually add feta cheese. It makes the pizza taste really good!!!
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