Serious Eats • January 27, 2014The Chiang Mai Noodle Soup (kao soi) is a brilliant combination of a coconut milk-based Thai red curry, long-cooked chicken, and both steamed and crispy-fried wheat-based egg noodles.
Philip N. • August 15, 2016I have tried many Chinese spots in Allston and this one has the best general gaus, very good (but different) lo mein, and dumplings are of course pretty good.
Tim L. • June 12, 2016This Taiwanese restaurant truly reminds me of home. The food and bubble tea are great, the place is spotless, and the service is a perfect example of Taiwanese hospitality. I can't wait to be back.
Soph A. • March 18, 2019really get your money’s worth of tasty Indian food. Free papaddums with chutneys to start- ❤️ the palak panner, chicken vindaloo garlic naan and tandoor roti! Varied levels of spiciness to match you!
Rachel • March 8, 2019One of my favorite sushi place. The chef is nice, and it is the only place in Boston that serves 회(Korean style sashimi). Chef’s special is the best and worth the price, so much food comes out👍🏼👍🏼
Merida W. • November 1, 2014Great atmosphere. Cozy. Good service. Food wise: pad Thai is good; the chicken noodle soup rocks.
EunKyung P. • June 6, 2013Had the seaweed udon which was flavourful enough. There is no service but the food comes out relatively fast.
Daniel G. • September 15, 2018The lamb stew rougamo is damn tasty. The others are a bit dry. The wide noodles are chewy and tasty, but the rougamo is why is go back.
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