Mike M. • September 6, 2020Nice place. Very authentic. Relatively inexpensive. Try Sukiyaki udon: a huge bowl of udon noodles with thin sliced beef, tofu and mushrooms in a sweet-sour broth. Awesome, especially in cold weather
t • February 11, 2020We enjoyed the wagyu truffle udon. The sukiyaki udon was a bit too sweet. Truffle mushroom app was pretty good. Shishito peppers was prob our least favorite.
Jake R. • October 15, 2011The seafood whole wheat pasta and blacken pizza are must haves!
John G. • August 7, 2017The burger is awesome. But you must have the pork belly. Well worth the 20 minutes wait.
Sarah S. • March 11, 2017Skirt steak was INCREDIBLE as were the sweet potato fritters. New favorite dishes!
Hector H H. • January 31, 2010Great place for lunch - make sure to try the daily specials - liked the shredded beaf - great rice and beans
Roth G. • February 10, 2012Clam Roll is awesome!! $5.95, huge portion and fries. Cooked perfect!!
Saritha A. • July 15, 2014Its a nice cozy place and yet good for a group of 12! In the appetizers, I tried a few and I liked Aushak (with beef gravy) and another app with pastry shells the best.
Oliver • September 18, 2014Seafood is very good and also their meat dishes, yucca and rice & beans combinations.
Piqui B. • November 26, 2014Great Ceviche But the tastiest thing on the menu is the Lomo Saltiado very tasty.
Chris G. • December 15, 2015Less adventurous than most China town spots, decent mix of Chinese, hot pot, and sushi - try the Mai Tai
Ricky A. • August 31, 2012Visiting from Houston, TX- very authentic homey/Italian feeling restaurant. Loved the owner, the full wine glasses, and the food. Go for chocolate truffle!
edisonv 😜 • June 18, 2021The egg tarts are the best I’ve ever tried outside of Portugal & Hong Kong! You’ve got to try it to believe it! 🤓😋🥧
Emma H. • March 8, 2014The servers are wonderful and friendly. The variety of eggs Benedict is delicious and wonderful! Try the Felix and the Salmon. Also they can make a decent cup of tea - for those from the UK!
Lotus L. • January 8, 2015super affordable rice plates (to go), bitter melon, egg drop soup, chow foon, fried tofu, fish, salt and pepper pork chops, beef with tomato, fish, calamari
Jen M. • September 2, 2019Ask for Renee (waitress) & come HUNGRY!!! The salmon burger & the cod fritters are DELICIOUS!!!
Ramya S. • May 24, 2014Amazing egg dishes! Incredible home fries! Such bounty of offerings for good prices! Skip the waffles, though-- they're nothing special, especially when everything else is so good.
hannah l. • November 27, 2013everything is so good. for the best of both worlds try vermicelli or combination fried rice with a bowl of soup.
Mr. Ibeabuchi • January 14Love the delicious oxtails and curry goat with rice and cabbage on the side.
Mike S. • October 6, 2019Lobster gnocchi was actually pretty good. Lots of lobster chunks. Friendly staff.
Liz B. • February 14, 2016Open at 11am on Sunday is a plus. Found primos on a nice quiet street and pizza is very good.
Denise D. • August 31, 2019Friendly staff. Good service. Amazing portions. Be aware: 18% Tip is preset on your receipt.
Liam N. • December 30, 2016Best of Boston 2016: Korean Restaurant 🇰🇷 :: Crunchy daikon, spicy kimchi, and pickled cucumbers complementing huge platters of ddukbokki, tender kalbi, and bibimbap; also jajangmyeon.
Steve R. • August 31, 2011Curry goat was great. Watch the bones though!
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