Janis H. • February 6, 2018Baked clams and any pasta. They’re all delicious. Worth the trip to Borough Park. Go to Faicco’s after and take home fresh mozzarella.
Michael R. • January 6, 2024It’s hard to overstate how wild this place is. Huge and busy and delicious.
Liam K. • August 20, 2014Though it may look unassuming, the place is legendary. All orders come with a green onion! I like the lengua
Moses M. • March 16, 2010Great steaks! Great ambience! If you are looking to save some time to drive into Manhattan.
Lyudmila G. • December 21, 2013Nice family owned place. No matter what you order - you just cannot go wrong!
💎T • January 8, 2017$1 oysters and clams on Monday and Thursday! They're fresh and they're cleaned properly. I also really enjoy their pasta in cream sauce with meatballs.
Sarah K. • November 21, 2014Lumberjack special in the morning after a night out hits the spot! Super friendly staff. Very cozy.
Kevin C. • February 21, 2016Heroes, linguini and clam sauce, all the different slices are good. Try the stromboli slice
The Corcoran Group • May 1, 2011Delicious kosher sushi with over 130 rolls to choose from. Try the Scallion Roll, Futo Roll and the Spicy Yid Roll.
Shay • January 20, 2012The baked ziti here is amazing. Spicy and very good.
Mark W. • June 8, 2011Try their donuts. Some of the best in NY.
Dodge S. • January 8, 2011The dinners are huge, more than enough for 2 people. They also have dishes over rice which are great for one, and cheap!
💎T • March 11, 2017Raku Zen's owner also runs Daizen on 8th avenue. Their menus are almost, if not actually identical. Dinner comes out to around $25 a person.
David K. • November 30, 2017This is the classic NYC pizza slice at its most classic! One of the best unsung pizzerias in the entire city, not just Brooklyn.
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