Michael B. • August 22, 2011The best value for your pho craving! Always people eating, many bring family and friends. Their broth is made with beef bone marrows, yummy!
Erica O. • March 13, 2013Sandwiches are on hot sourdough bread and are delicious! Cash only place. They close at 2:30. Staff is very friendly also.
Ryan O. • November 13, 2015Very similar to boiling crab. They have great combo deals though that are affordable
Andrew H. • September 25, 2017Spicy Mongolian is the way to go. It's a little spicier than most places even at spiciness level 1 so take a little care-- you can always add sauces later too.
Lanae B. • January 15, 2016It's a bit pricey, but the food is pretty great. I had the braised pork koja. The pork was a little less flavorful than I thought it would be. The kamikaze fries are really good!
Francesca H. • July 4, 2015Very relaxing inside paired with great coffees!
Randolph B. • April 19, 2015Great authentic tasting pizza! Loved it! I highly recommend the Garlic Knots as well!
Tony C. • July 22, 2018For a snack, I usually go with the avocado rolls or noodle soup for a full meal. I like their taro drink which is made from real taro and milk teas are made with soy. Everything is actually vegan!
Tony A. • March 15, 2019Great selections of both frozen yogurt and toppings. They even have Fruity Pebbles!!!
Duy T. • February 22, 2010Been going here for over ten years and the Californian is and still is super awesome!
Andy O. • January 14, 2010#27 Avocado & Cucumber is startlingly good, even if your a meat lover. Nice and fresh.
Stefanie (. • August 19, 2016I love the brisket and usually get the shrimp and premium steak. Sides are also yummy. There's always a long line, so come ready to wait!
Crystal K. • May 11, 2015Excellent sandwiches! The packaged spring rolls are also very tasty. Have never been disappointed all the times I've been here.
whitney b. • February 19, 2015You can choose ice and sweetness levels for your tea!
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