Ina L. • August 31, 2018Great seafood joint with fresh, affordable offerings. Oysters are big and fresh!
Hugues d. • June 23, 2017Great sea food selection on the banks of the Seine. Do try their Tarama, it's insanely good !! Young, trendy, excellent clients -waiters relations
Heidi d. • August 25, 2011Fish soup was very nice, dessert as well. Main course for the second time not that good at all... We're coming here anymore.
Jordane R. • September 10, 2018Le jeudi c’est Oyster party :-) 1€ l’huître, et elles sont délicieuses !!!
Yana R. • December 26, 2013Hostesses are not friendly. But never mind. Oysters and shrimps were delicious. 1 plate with seafood for 49 Euros - perfect!
Legeais j. • October 14, 2012Si vous avez envie d'une bouillabaisse, une sortie agréable. restaurant de poisson.
148 C. • February 8, 2015Great food, especially the sea bass served entirely and perfectly cooked and very tasty, soya bean duck is of no interest. Music could turns you crazy. Come early all plates have limited availability.
Paula F. • August 6, 2016Epic mussel and clam pasta, and the gorgonzola. Great service and awesome food.
Constance |. • September 8, 2017A great and large fresh fish offer. Baby octopus in paprika is super good.
Kane M. • May 23, 2019Nice wines and delicious mussels and tagliatelle escargot.
Constance |. • February 14, 2017Simple yet modern venue. Dishes are overall good quality, nicely presented and taste like proper Korean food. I recommend the spicy octopus! Prices are a bit high though.
Joy P. • April 15, 2019Shrimp wantons are good. Hakao and Shumai are delicious although the shell of Hakao might be too thick. Finally, like other tips mentioned, Beef Loc Lac is recommended.
Hooiling B. • October 7, 2012Food is tasty but dishes comes in small portion. Chkn basil 7 euro, shrimp and vegetables for 7.50 euro (before tax)
Daniel J. • August 31, 2018Without a doubt, one of the best fish shops in Paris. Very fresh fish and seafood. The sushi place is amazing especially since ur getting the same products as a starred restaurant for 1/2 the price
Eleonore B. • February 14, 2010Share a plate of pastas with a friend :) Try the clam and octopus pastas.
148 C. • April 11, 2015Hot squid salad, dolsot bibimbap, salmon with rice, everything we tried was perfect! Wine keeper is a very kind and impassioned by its little treasure. Great place maybe a little to noisy and smelly.
Jo P. • May 31, 2018Local place for lunch, no tourists. Excellent crepes and very good large salads (the one with prawns and salmon was delicious).
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