Michael M. • December 24, 2018One of the coolest and most fun things I have done! This is a St. Louis gem. A pop up Christmas bar that stays open after Thanksgiving though the New Year. Drinks are all Xmas themed as well ☃️
Dianne C. • August 23, 2016Great service! Delicious rib tacos with refried beans! Def worth the money cuz the food is piled on!
Annie F. • October 29, 2014Adorable restaurant with fantastic seafood and you have to try their speciality whiskey drink!
Jonathan T. • April 14, 2017I had the beef rib, spicy chicken, and teriyaki flour tacos, they were all good!
Megan M. • October 1, 2014Great area to grab a coffee and wander around and look for a hidden treasure.
Micah H. • April 11, 2010Breakfast burrito is alright, make sure to get hot sauce to add a little spice. Generous plug supply and nice atmosphere in back room for laptops.
Go! Magazine • December 23, 2011Open since July, Parma still isn't selling any homemade beer. Thankfully, there are a couple of reasons to visit in the meantime: cheap beer and good bar food. (Gabe Hartwig)
Kirstjen L. • May 16, 2018Carnitas hash was excellent. The eggs were poached to perfection. Excellent service. Best OJ ever!
Mike L. • December 15, 2017Breakfast scrambler panini is great. Also highly recommend the breakfast pizza.
Karen L. • October 17, 2023Good, fun and spooky walking tour of the Lemp Mansion and related history.
Angela L. • June 9, 2023Burumundi sandwich was great … good prices … great addition to south city … used to be Utah Station
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