kate k • November 13, 2016Squid ink spaghetti with spanner crab - sometimes excellent, sometimes not
Ra L. • April 14, 2017The scenery is gorgeous and there's a great fish and chips shop near Ben and Jerry's
Matthew S. • February 11, 2010Love the barramundi with scallops and the figs on the specials board !
Karl W. • January 12, 2016The food is amazing! Wagyu beef skirt and the lamb neck was outstanding as well as the swordfish sashimi and oysters. It is BYOB with a $25 corkage fee not seven dollars as previously reported
Chad W. • January 2, 2018The ceviche, maple glaze trout and mushroom/truffle mac&cheese were all out of this world! Great service too. Super cool staff.
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