Dave E. • October 10, 2015I really liked the pretzel bites and sauces! Pilsner fondue and a mustard with white wine and a bit spicy! Just right!
Ricardo T. • March 1, 2013The pork chop is fantastic the atmosphere is the best! Keep up the great work !!!
roberto o. • January 29Service makes this place much better. They are all nice and attentive. Makes my family and I feel great. The cherry on top is the desserts. Soo good and fresh. My favorite is the mango tart
Daniel A. • May 15, 2021Get the eggs benedict- on a popover, with asparagus, hollandaise, and morel mushrooms. May be the best benny ever created.
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