Jade T. • October 25, 2016Excellent servers, I recommend ordering a bunch of small plates and sharing. Love the flatbreads, and fried octopus.
Rachel R. • January 5, 2017The service here was decent, though not super attentive, but they were busy. I had the Seabass plate, the Seabass was tender and really tasty and the rice and salad were really flavorful and well-made
Rachel R. • February 18, 2018staff&owners are very kind, friendly, warm and welcoming. You can’t go wrong with anything, Mouth watering crab cake/eggs benedict, delicious baked bree with creamy raspberry jam, delicate desserts
Ray T. P. • October 29, 2010ask for baja style fish tacos + salse verde ...omnomnom like seriously :):)
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