Suggestions for New American Restaurant near Bellevue

Maya S. • February 14, 2013Crispy mashed potatoes and mushroom soup are the bomb!

Aaron M. • June 15, 2014Great wings!! Hot, extra hot, salt and pepper or blend the extra hot and BBQ

John F. • April 14, 2017Mac and cheese was good. Fun atmosphere.

Kaitlin • May 28, 2017The quinoa crunch may be one of the best salads I've ever had out. Just so yummy--and it was vegan! Also, the tater tots were excellent.

Tim C. • March 31, 2014Great little French restaurant, amazing pork belly and foie gras. Doesn't take reservations.

max L. • September 1, 2022Exceptional menu and excellent service. A return to what Seattle dining at its best

Vince W. • February 16, 2013The bone marrow and the roast pig are so good!

Mingfei Y. • August 13, 2014Love the sushi steak. Nice place to chill out with friends. Good service also.

Jessica • July 18, 2017Fabulous brunch menu! Must try the scotch egg and mac&cheese!

Scot O. • October 24, 2019Excellent frybread especially the pulled pork tacos. Get the seasonal jam on the sweet frybread.

Charlie L. • August 17, 2019This is by far one of the best brunch spots on the hill, + no one seems to know it. The food is amazing, the service is phenomenal, they make one of the best bloody Mary’s on Cap Hill. Check them out!

Kerry C. • April 7, 2021Fish tacos and the burger were great! And beers were awesome. Order at the counter(s) and they’ll deliver to the table.

Sam S. • November 29, 2015A great spot for late night cocktails and snacks. Friendly bartenders too!

Alice C. • June 29, 2013OH MY GAWD. . this place was phenomenal. LOVED everything. . I want to try every vegetable plate they have!

BestOf • March 30, 2012Grits, hash, biscuits and gravy, pulled pork (among other things, the delicious stuffing for a burrito-sized omelet) and $3.50 "beermosas"- beer and OJ.

J • June 11, 2017Beautiful patio on the lake- perfect for a summer happy hour. Try the seafood poutine.

Tammy M. • August 28, 2020They have an amazing patio, great cocktails, and delicious food.

Marija B. • March 18, 2015I love this place. The atmosphere is lively and yet with dimmed lights very personal. The bar makes delicious cocktails (French 75 - yummy!) and the food is good. The staff are super friendly.

Kaitlin • February 29, 2020The best on-campus food I’ve had yet. A bit pricy, but very good. I had the pork katsu sandwich and dub fries.

Ciaran H. • November 24, 2019We had the set menu, and it was a great selection of dishes....The rabbit pasta was off the hook.

Mark R. • September 8, 2014Great Brunch, order the chicken and waffles and cinnamon roll. Soooo good!

Diane • April 15, 2010Like everything, location, decor, waitstaff, Sunday breakfast and dinner menu, fantastic and a great deal!

Evan P. • September 2, 2012Great spaghetti and meatballs. Perfect flavor balance...

Jennifer B. • April 5, 2019Shrimp "cocktail" pretty delicious! Carrot toast was good too!

Kathleen M. • July 22, 2016LOVE this gem of a place. Get the side order filet or salmon with some pink bubbly.

Tara G. • January 12, 2014Had brunch here today and it was GREAT! Get the Salmon Scramble and gluten free potato latke.

Wright L. • October 2, 2017Sunday chef’s tasting meal is over-the-top world class experience. The attention to detail, execution of the meal, and attentiveness of staff is amazing. You must find your way to Woodinville, WA!

Jenn P. • January 26, 2015Very friendly staff at the bar! Brought us samples so we could choose our beers!

Suresh • January 15, 2011The lemon & lavender scones are amazing!!

Katria M. • February 21, 2013The meat board is insanely huge and amazingly delicious. .