Jon M. • August 27, 2015Best breakfast sandwiches. Branch out from the usual Fancy! They make great lunch sandwiches too.
Francisco A. • August 30, 2014Broad wine list, but too expensive. Best oysters I've ever had! The 100 days dry aged ribeye is a must in this restaurant!
Ashley B. • November 2, 2017High-end seafood accompanied by super attentive service. Expensive but worth it! Bluefish pate and chowder to start, super fresh fish of all kinds for a main.
Kristen B. • June 13, 2021Excellent roast beef (80T style) and lobster rolls. Reasonable prices for the area.
Michelle G. • April 23, 2014Love, love, love this place! Be sure to bring plenty of cash to tip these amazing gals!
Nour H. • August 17, 2013Good music, drinks, and view of the city. Problem is that the pool is indoor, would have been perfect if outdoors!
Jimmy N. • December 13, 2012good quality food made quickly by the super friendly owner. what else can you ask for ?
Agatha Y. • October 16, 2012Most amazing ga nuong (Viet lemongrass grilled chicken) salad bowl. I would eat it everyday every meal!
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