Vic B. • May 22, 2015The Big Rago pizza. A meat lover's delight. Took me back to favorite pizza of my childhood. Brass Lamp, Keystone, etc. in Boise, Idaho! Go figure...
Alejandro M. • January 30, 2015Italian Club Pizza is my favorite! Also the wings, they are grilled and not fried, so good! On Wednesday is $6 calzone!
Brittany A. • August 19, 2012Great place to eat if you are gluten free. The gluten free pizza and broccoli and cheddar soup are amazing!
Natalie M. • May 31, 2011Colby our waitress was excellent! We were full from the delicious Quatto pizza so we got just a half order of cinnamon twists to take home with us. We had them for breakfast this morning and the cin
Carole D. • March 16, 2013Try the cold plate trio appetizer for your entree. It's my favorite -- no other eatery around offers something like it.
Chris • March 16, 2018The marinara and margherita pizzas are both great as are the garlic knots and the meatball poboy.
Latham B. • September 25, 2015The angry pig pizza and the chicken Alfredo calzone are my favorites. Great local pizza.
Charlie C. • November 20, 2016Garlic knots are really, really good! The pizzas are very fresh tasting. This is a perfect spot to bring a hungry family.
Avery D. • July 26, 2010When you go, be sure to ask for Mr. Louis. He's one of the friendliest people you'll ever meet... and he'll make whatever pizza you want, though I'm partial to pepperoni and mushroom.
Bonnie R. • November 16, 2012Management is rude, cuts you off in the middle of ordering. The one on coursey was way better and friendlier. I will not be back.
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