Super T. • December 11, 2016Crayfish is damn good. Take the garlic if u cant take super spicy. The frog leg stick, take the bean paste(Tauchu) instead of spicy. The shredded potato is crispy and unique.
Melis Ç. • July 20, 2024One of the best Japanese restaurants in Beijing. I highly recommend their kimchi mushroom don and grilled vegetable salad
Henry Y. • October 25, 2014Amazing! Had 68rmb lunch buffet with sushi, 20+ variety chinese dishes, fruit, desert, drinks plus a help yourself mini hot pot...
Erick M. • April 27, 2017Spicy broth for the hotpot! Every meat is great, but the lamb is what you should do!
ジュリアン グ. • March 19, 2012Want to have some really different bull frog dish at Gui Street? Try this newly opened hot pot restaurant. The service is good by now and a discount coupon could be found at dianping.com.
Brittany H. • January 23, 2012Great hotspot in a tiny, crowded joint with some serious spice, and their sesame sauce is tops.
Stacy B. • January 2, 2015This place serves donkey and I love it! Tastes like beef but less fatty. I suggest having it on bread.
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