Ike O. • October 27, 2012porterhouse. medium. best steak ive ever had so far. it has a charred deep flavor and the au jus is absolutley spectacular!
Pila J. • January 10, 2019Fantastic place. Been coming here for over 15 years! Denise in the morning and lunch is the absolute best!
Daniela B. • May 9, 2015Their stuffed tomato is really good! And it comes with a soup, I tried the veggie one, also really good. All for 10 bucks :)
Vicky S. • April 26, 2013Ted is awesome and the long islands are delicious! Also, play some bar dice :)
Joe D. • December 12, 2013Great option when looking to grab a sandwich on the go! No lines, open late, freaky fast! I love getting my favorite sub...The Vito!
Leslie F. • August 19, 2016The chicken, fried, baked, bbq is good the ribs greens mac n cheese black eye peas And the fish good and the deserts.
Tim O. • April 6, 2012I would definitely recommend the wings and the meatloaf!
Jimi F. • August 3, 2013Great breakfast food and service! The guy taking orders was super nice. At first it feels a bit pricey but when you see how much food you get, it's worth it!
Mykl N. • April 8, 2010Try the Poblano Pesto Burrito with black beans and verde salsa. Ask for the burrito "naked" to skip the tortilla wrap and enjoy the entree in a bowl.
Rachel S. • October 9, 2017Any of the dishes can be made with rice noodles, making this a great gluten-sensitive option! The rice noodles are much heartier and tastier than I usually see. This is the Dan Dan with rice noodles.
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