David B. • April 27, 2019Perfect location over looking the Viaduct. Good wine list by the bottle or glass and fresh Oysters!
Anna Hinehou • October 26, 2014Parpadelle w confit duck and mushrooms. Wait staff with amazing eye makeup.
Joanna • April 29, 2016Beautifully designed bar - combination of modern and wood. Great selection of tap beers (including Little Creatures) and wine. Creative cocktails. Creative bar food. Good music. Recommended!
Martin • January 14, 2017Nick Honeyman and his team know how to do great French Bistro. The Duck Terrine and Confit are as good as anywhere in Paris. The Duck pie is amazing. Beautiful deserts. This is an asset to Auckland.
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