Andy A. • December 17, 2017A great tapas restaurant. Eclectic atmosphere with great service and very reasonable on the wallet.
Super D. • July 31, 2019So the steak tapa was good, but the truffle aioli sauce totally elevates this tapa to delicious!
Jacqui H. • February 23, 2017Awesome tapas, great atmosphere too. Try the lamb belly and sangria!
Alexandre M. • March 7, 2022Very nice vibe, tasty tapas (specially the lobster croquetas). Good cocktails but limited wine list. Service is welcoming but a bit slow.
Sophia L. • September 29, 2015Had a great time. A variety of tapas, lovely atmosphere. My favorites: the trout and the paella (pictured)!
Kyla M. • January 14, 2018ANY AND EVERYTHING. Awesome service, and fantastic choice of tapas. Will definitely be back.
Michael F. • December 10, 2019Essentially another tapas place. Lots of Vegan/Veg options. Pleasant atmosphere right off the Beltline.
Ale • September 27, 2017Loved everything about this place, the service, the food, the venue, the service, the location and the DJ Santiago Parra. Must try tapas #steak #octupus
Creative Loafing Atlanta • August 5, 2014The pizza crust was nicely charred, partly crisp, partly chewy, and partly gooey, but in the center only.
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