Suggestions for Noodle Restaurant near Ang Mo Kio, Singapore

Cheen T. • February 11, 2017Enjoyed the tasty you mian here. Interesting to use pork belly as the main ingredient. Goes well

Jansen E. • December 28, 2010We ate at this stall many years ! still long wait even at 11.30am on a weekday! Amazing!

Labelle L. • April 14, 2013Get their signature noodle if you want to try everything on their menu. I always change the chicken feet to chicken wing.

Saudade • October 17, 2016Try the $6.90 lala soup, it's so sweet and good! Fresh clams that are big and juicy too.

Ying L. • August 22, 2015The soup and dry noodles are both great in taste - just depends on what you feel like. Always a line and they are usually sold out around1.45pm on weekends.

Song • December 18, 2015Hokkien Mee itself is one of the best I've had, but their prawns are puny, and chilli isn't the most outstanding.

gerard t. • March 31, 2017"+ noodles" not enough for you? You can have it "+ extra noodles + extra noodles" (a.k.a. Jumbo Bowl) !

Jonathan L. • August 14, 2018Love the springy noodles that goes well with the chilli, & also the char siew which uncle marinates himself. My $4 portion is huge, came with lots of noodles!

Cheen T. • September 11, 2015Reminded me of Indomie Mi Goreng instant noodles :-) thanks to the fried shallots. Wantans were alright

Cheen T. • October 1, 2016People queue up (especially on weekends) for their Chinese-style Mee Siam & Mee Rebus

Winnie T. • January 20, 2014Quite nice

Cheen T. • December 27, 2019I wish their preparation was wetter & have more seafood aroma

Silverelf • April 8, 2012If you don't mind wanton with tiny fillings (see picture) then you can have their $2.70 noodles. Not for those with an appetite.

Cheen T. • April 23, 2019Thoroughly enjoyed the prawn noodles here. Soup was flavourful but on the peppery side. I had mine dry

Kenix O. • February 17, 2013Good food n classic music

Cheen T. • April 29, 2017Clean flavours from this stall selling bak chor mee (minced meat noodles). Clearly a favourite among residents judging by its daily longer queues

Jansen E. • February 4, 2016The uncle selling the noodles is very friendly! You can customized your order to your taste & preference! More vinegar or less and more chilly or less, etc! Also what ingredients you prefer?

Cheen T. • April 1, 2017Wet sweet style. Can taste the 'wok hei'. Shiok man! I like the fact that there's also green vegetables

Cheen T. • December 27, 2019Strong 'wok hei' (smokiness) but not wet enough. Appreciated lots of vege & taugeh, 'la pok' (fried pork lard cubes) is distinctively missing

Colin Q. • November 17, 2019I like the mee pok soup version. Go for added ingredients in the $5 version.

Jansen E. • June 21, 2011This stall sells many versions of various noodles including Laksa. But the Wontan Noodles are the best! $2.50 or $3.50. So if you ask for $3.50 to add ingredients but not too much noodles.

KS • May 1, 2015…go for the prawn mee, soup base flavourful with fresh ingredients…lor mee ordinary nothing special

Cheen T. • January 14, 2017The standard order here is la-la (clam) + sliced fish white bee hoon. Min order $5. Clean-tasting & light soup/sauce. Lots of cabbage slices. Enjoyed the chunks of deep-fried pork lard strips