Andrey T. • March 27, 2014If you want to try the best steak ever, go to Mexico...or this place! Best steak in Europe, no doubts!
Carlos L. • October 13, 2011The best steakhouse in Haarlem. Prices can be a little higher than elsewhere but it's completely worth it!
Howard N. • September 2, 2015Service was very friendly with a smile! And the steak was perfectly cooked and very good meat :)excellent and fresh homemade sides was a plus for the price . I recommend highly , it not touristy
Ivan V. • February 1, 2018Wonderful sausage starter (€7); I asked for bread instead of salad and got it. I haven't had many better steaks either (sirloin €17). All in all, very happy, would recommend, would return again.
Stefan T. • January 3, 2017Good steaks, fries were also great. Prices are not expensive. Service is ok.
Оля М. • October 23, 2022Steak is heavenly, service is perfect! It's the best food in town. We keep coming here everytime we're in Amsterdam.
Rui D. • August 27, 2011Menu 2 is a winner, great chourico, awesome rump steak and banana/chocolate to top it all of!!
AS G. • February 7, 2018We went after we saw good comments on Tripadvisor. BUT! , meat is soft , prices are ok but this meats are same that we do at home! Nothing special as a steakhouse. So dont expect so much.
Ron P. • September 21, 2018Superb food and great staff. Really like the menu! Had the Rib Eye dry aged. Enjoyed it a lot with great side dishes like the broccoli. Will definitely come back here.
Rob S. • April 4, 2013Try the sirilion steak, delicious! Recommended side dish is cole slaw with pine apple and raisins.
Kevin L. • April 21, 2018Awesome ribeye & steak! The bread and garlic butter are to die for. Great atmosphere and a nice selection of wines and beers. They have Leffe!
Tom V. • September 5, 2020The food is good but the people are so sweet, they really make you feel welcome and they will make your stay memorable. To me that makes all the difference in the world. Love it!
Sharon v. • September 19, 2019We ordered the kufte with cheese and veggies inside and chicken on a stick. The 2nd dish was really good! They used fresh i gredients, so I like it for a easy to go eat place.
Onur U. • November 1, 2013Tasteless. The tenderloin was like a thick loaf of bread immersed in water. You can't tell it is steak with your eyes closed.
Don't see the place you're looking for? Add a new place to Foursquare.