Nilsa M. • October 28, 2015I love everything, but my favorite is the red snapper with tostones y yuca (fried plantain and cassava).
Nick T. • September 27, 2016Ive never had empanadas before, but the Chicken and spinach/cheese empanadas were great!
Jessica H. • June 8, 2019The salad bar and charcuterie board are very tasty...and the meat...delish. They will bring you as much of whatever you want, cooked however you want it. Our server, Jaleel S, was exceptional.
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