Esra S. • August 6, 2017It's the best with Paella... All sea food, tapas, paella, appetizers,wine are perfect... Popular place, great atmosphere... Paella with lobster, crab and red shrimp (gamba rojo) was the favorites
Instituto Bernabeu • September 5, 2011Alicante cooking. We recon, milhojas de foi, boquerones, and the arroces (paellas), specially señorito.
Omar T. • October 1, 2014Restaurante de toda la vida ubicado en el "barrio obrero". Origen humilde. Especializado en arroces. No tienen carta física. Abundante, muy rico y barato. 18€ la paella completa de conejo y caracoles
Nacho S. • May 5, 2013Nice place to enjoy some paella, good overall. Good and quick attention. Great outdoors.
S P. • November 19, 2023Excellent meal of Spanish tapas and Paella 🥘. Ideal location on the beach with a great view and friendly service.
Bogdan H. • May 30, 2021Very good service. We had the best black paella with sea food. Baby swuids are also a must try.
Elisabeth G. • September 18, 2013Revuelto de setas con jamon mas arroz de la casa señoret menú medio día con bebida postre y buen arroz por 11'50€ sitio muy familiar ;D
Misi R. • May 18The paella (rice) was super salty. The place seems to be for tourists rather than for locals.
Demetri K. • August 29, 2015For tapas, get goat cheese with honey, pork in tomato, and obviously some tomato toast. Then, any seafood paella is amazing.
Jose Luis P. • August 8, 2011Restaurante con menus suculentos, paellas, carnes, pescados y mariscos se bahía. Ricos ricos!!!
Danny P. • August 24, 2010Some mejillones a la vapeur for starters, the squid a la plancha is really goood i recommend taking it, then a beautiful seafood & chicken paella makes a delish dinner !
Ms Kioto • April 7, 2012Recomendadas las patatas a lo pobre y el chupi-chupi (según los carnívoros de mi mesa)
% %. • August 11, 2013Pedir mesa con vista al puerto de Alicante. Ubicado en la primera planta del club de regatas. Los postres son todos caseros y un clásico, el helado de turrón alicantino.
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