Hesham A. • June 20One the best cipiani branches in the world .. the vibes were immaculate and for sure you can’t go wrong with their cakes 🍰👌.
RRR • January 6Shakshuka with zatar and feta from the weekend brunch menu, or the flamed aubergine and halloumi fries. For more filling dishes, there’s also the ahi tuna poke or the truffle burger 🍔
RRR • March 8, 2022Sapporo ramen. The broth is the best part of the dish – it’s fresh and cooked for 10 hours.
Kanchan K. • April 20, 2013stir-fried beef with basil and larb gai.
Subky H. • December 23, 2021Best place for mamak malaysian style. Fast and delicious, recipe for success!
Ian C. • November 27, 2013Agreed, the batter is not the best. The best batter is made with beer which makes it light and crisp. I guess adding beer would be a problem in Dubai.
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