Karen A. • December 22, 2012Best damn chicken livers and chicken gizzards and sweet tea anywhere on the planet.
Mikki E. • January 1, 2012I grew up with my mothers liver and onions and love them. It's not on the menu so you will have to ask.
Stefano R. • December 16, 2016Lovely lunch menu. I like the trout almondine. Service is wonderful!
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