Kacey E. • November 22, 2020The menu is omakase style, and uses fresh local seasonal produce and high quality alcohol to create amazing tasting cocktails. The small drinks are some of the best cocktails in Japan!!
ZhiWei L. • November 14, 2015Love the taiyaki here. Red bean paste is excellent. Good to eat in the cold weather. 1 piece 150yen
The Taste Sheriff • April 1, 2018Fantastic fusion sake bar in one of the most upscale parts of the city. Try the wagyu steak, the uni dumplings, and the rice bowl with egg and truffles. Affordable too.
Ken S. • January 18, 2020Some of the best Southern food anywhere and we are lucky to have it in Tokyo. Country fried steak w/ a side of mac n’ cheese is my fave.
Nicolas R. • March 12, 2015Oh my god my new lunch place - even if it means taking the train on my lunch break! Great for light and healthy salads! Green! Staff speak English as well 😊
Bertrand J. • July 21, 2013This place is awesome ! One of the best Korean BBQ place I ever been. The beef is just melting in your mouth.
Tom C. • March 29, 2023They have a variety of pizzas and other things on the menu but really all you need at the Margarita and the Marinara. Two perfectly created pizzas. Western appetites may stretch beyond one per person
Mireya B. • March 5, 2017My husband is from Rome and the carbonara is as good as anything we've had in Rome.
Dan • December 13, 2014Everything here is overpriced but quality. If the cornbread is on, don't miss it. The pecan pie and traditional gingerbread are also winners.
Don't see the place you're looking for? Add a new place to Foursquare.