Cindy V. • February 23, 2013Chilled cucumbers, pork bun, Xiao lung Bao, noodles all delicious. Much better than Crystal Jade.
Julian S. • December 1, 2018Classic dimsum made perfect and with such attention to detail - 2 stars!
Adam C. • September 14, 2013ordered the Lobster Croissantwich with Curry Emulsion and Wagu Brioche Burger. Very Tasty.
Candice S. • March 8, 2011Very tasty crepes! Also, nice chef from France and cozy environment. Will work towards being a mayor here :)
Christine • December 31, 2014As good as the beef brisket at Kau Kee😍. The stock's key ingredient is large chunks of daikon (large radish), making it lighter and sweeter than in many other beef brisket places. Just love it💖🍜
Ivana L. • September 30, 2016The sets are a great value! Definitely get some tuna or mix and match your own don! Come before peak dinner times to avoid a long queue.
Rileen C. • March 28, 2015Order: pork okonomiyaki, cheese omelette, sliced pork grilled with egg, ox tongue.
Edward L. • March 11, 2014A place to get a very nice bowl of Shui Gaw meen accompanied by some deep fried fish skin! Their deep fried fish skin is possibly the best in HK!
Janet L. • May 6, 2017Great quality and good deal for lunch! Need to book in advance as it's a small shop with very limited seats
W C. • January 5, 2015Good food and easy atmosphere. Make sure to come with a few people, more choice in dishes to try. Free corkage on bring your own wine/beer!
Sergio G. • July 29, 2019The signature mille crepes is very nice, soft and tasty, not too sweet
Fernando S. • October 24, 2017The fried pork cutlets are amazing. Definitely go for the premium tenderloin.
Matilda W. • September 18, 2017Cart noodles during lunch, hot pot during dinner. Beautiful retro decor, nostalgic music, friendly staff, fresh ingredients
Jean-Baptiste P. • February 26, 2016Best place for lunch set sushis in the area. The price is very attractive and very fresh products. Service is great too
Roanna K. • August 20, 2014Best 粥 (congee) in the area
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