Lauren G. • March 25, 2017Breakfast buffet is very fresh has a lot of international options and the espresso is some of the best I have ever had.
ᴡ L. • October 23, 2015Friendly team who are passionate about natural ingredients. They strive to source local ingredients, and organic French cheese and wine. Cosy, warm ambience
Amanda P. • January 12, 2014black truffle pasta, i must say, i've had better... but this one is okay..
perke p. • May 9, 2014Had lunch here once week for a few months in late Spring 2014 and loved everything I got to try. The menu seems to stay the same, but it really changes weekly. Fish, stewed meats, amazing pork...soups
Vincent T. • October 12, 2013Equateur is a highly rated French restaurant which is open for lunch on Sunday. http://equa-teur.com/
SuYeone J. • May 12, 20178000 yen tasting menu is worth every penny! The sangria here is strong yet very tasty and the cheese selection is not varied but very high quality.
Dennis L. • February 3, 2015The menu du jour comes with interesting mix of dishes. Beef burguinion is a better choice vis a vis the lamb.
Yiling D. • April 2, 2016Michelin one-starred French. Two chef tasting menu options. Incredible from start to finish.
Keng Y. • January 15, 2019My favourite French restaurant. A bit pricey at night but affordable for lunch with huge portion.
M. R. • May 29, 2011Upstairs in a nondescript building in the middle of the expat-friendly Azabujuban district of Tokyo, this French restaurant offers affordable, almost authentic tasting French cuisine. A good choice!
BeomWook H. • November 17, 2019Quiet place during weekdays. Vegi- bread with icecream is recommended.
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