Suggestions for Japanese Restaurant near Tokyo

Dan C. • December 24, 2016Sashimi and tempura set is an ode to washoku, great ambience and a great place for a classy lunch

Macchax • February 28, 2015Absolutely adores this place! Such a unique Japanese food experience, love it!!!!

Suan Pin F. • November 25, 2019Great cold noodles and tempura

Yuko M. • June 9, 2013tasly eel cooked with sweet soy source. traditional and beautiful japanese interior and tableware.

Siyeon K. • February 3, 2018Sukiyaki Hot pot of DAISEN-chichen, chichen dumpling, green onion, and bean with egg yolk y1100

vvn • April 14, 2017Delicious, cozy and comfortable. heated seats are available for waiting customers outside.

Mike B. • January 6, 2018Fantastic place to experience Japanese BBQ in a serene classic Japanese environment

Alex F. • August 14, 2014Best misosshiro in my trip. Great kabayaki, good sake choices, incredible ambient.

10bin • October 16, 2010釜めしセットはお味噌汁にチェンジも可能だけど、水炊きのセットが絶対オススメ。セットについてる刺身こんにゃくも、青じそがたっぷりはいってて美味しいです。

Daisuke N. • January 26, 2010どのメニューもクオリティ高いです。メインの前にでてくる前菜もGOODです。

Yuuichi Y. • May 10, 2016煮込み(並)ご飯(並)とボリューミー。ご飯が足りないと思ったら、味がしっかりとあるから逆にご飯が足りなくなる。

Tomo M. • October 31, 2017One of my favourite Seafood places.Everything tastes so good and filling.Not fancy at all and no frills place.Just rock solid overall.Lunches are also great value for money and lots to choose from.

Никола Р. • October 4, 2018Great place and food! There’s english speaking staff. If you’re up for a lunch, I suggest two rice balls and a soup combo.

Rafael M. • March 3, 2018Amazing food in both the taste and concept. The staff makes you feel comfortable at all times. Mind blowing experience.

JK • August 10, 2021Try foie gras soba and takikomi-gohan There are set menus featuring seasonal ingredients like hanasansho in spring, ayu and hamo in summer, matsutake in autumn, and matsubagani and fugu in winter.

Grace A. • October 7, 2019Delicious sushi

Bomy C. • March 5, 2015牛肉好好吃，但有種不夠滿足的感覺，附有粘粘滑滑冰冰的秋葵蛋汁湯一碗，不確定要怎麼吃

Glen B. • July 13, 2015Amazing meat! Definitely recommended. They only have one dish and its totally worth it. We made 30 mins line at 16:30hs.

Andre R. • April 12, 2017First time At Ohitsuzen and I absolutely love it! I had the Japanese eel and it was super flavorful and fun to mix. Look out for a qr code with a video instruction on their menu outside.

N K. • October 19, 2018親子丼が一番人気。これはポーク塩焼き？定食。

Brook S. • November 11, 2019Fantastic yakitori! Japanese-only. Really affordable but delicious.

Mary S. • July 9, 2015Delicious! Conveyor belt heaven!

Mari • August 13, 2019Amazing little sake bar. No English menus but just ask for a recommendation.

mochi +. • April 9, 2016からしれんこん、れんこん真薯、れんこんコロッケ、ハッシュドれんこん、れんこん麺。シメまでれんこん。ツルッとしているのに、モチモチの麺が最高☆ デザートもれんこん。揚げ饅頭風（笑）餡子とれんこんがめっちゃおいしかった♬また行きたいー☆

Johnnie Skywalking • July 15, 2015Cheap but good quality eat in Ginza. Hard to find. Go inside small lane next to Mergellina. Ask lunch set (teisyoku) with tofu and chicken soup (tori tofu). Comes with only specific tataki sashimi set

イヌザメさん • April 18, 2019池袋おひとりさま最強の呑み処。来たらまず飲み物とマカロニサラダ、串２本＋焼きおにぎりがお気に入りの流れ。生キャベツとレバカツが人気っぽい？風が気持ちいい時期は店内満席の時に案内される外の立ち飲み席がお勧め。

Mini K. • January 2, 2016The best Sake ever! Especially, sake and oden soup together is priceless.

Yoshio S. • January 3, 2012どの料理も手が込んでいておいしい。土曜日は予約必須。

Feanor • February 15, 2019grilled fish lunch, add raw tuna